Food and Travel Magazine
Visit Columbus GA
← Top Chefs
Marco Canora

At a glance

Name
Marco Canora
Specialty
Celebrities in Food
Awards
Salt to Taste: The Keys To Confident, Delicious Cooking was nominated for the 2010 James Beard Publishing Award.

Marco Canora

Celebrities in FoodFusion

Marco Canora is an American chef, restaurateur and television personality. He has appeared on the Food Network on shows such as The Next Iron Chef, Chopped and Top Chef. Canora owns the Hearth Restaurant and Terroir wine bar in New York and is also the founder of Brodo, a marketer, producer and seller of bone broth. Canora has authored three cookbooks. Salt to Taste: The Keys To Confident, Delicious Cooking was nominated for the 2010 James Beard Publishing Award.

On the national list

U.S. national list rows where owner or head chef text matches this chef’s name. Add pinned ids in admin to override.

No matching ranked restaurants yet — this chef's venues may be outside the U.S. list or use a different spelling in our data.