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Top restaurants
U.S. national rankings (default), Europe's top tables, and Italy's leading venues—filters narrow the list; rank order follows the lists you maintain in admin.
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1000 match filters (1578 ranked total) · page 1 of 10 (100 per page)
- 1New YorkNew YorkFrench seafoodEric Ripert & Maguy Le CozeEric Ripert & Maguy Le CozeMichelin 3 stars (NYC)—
- 2YountvilleNapaFrench American tastingThomas KellerThomas KellerMichelin 3 stars (Napa Valley)—
- 3New YorkNew YorkPlant-forward fine diningDaniel Humm (Make It Nice)Daniel Humm (Make It Nice)Michelin 3 stars (NYC)—
- 4HealdsburgSonomaCalifornian / JapaneseKyle & Katina ConnaughtonKyle & Katina ConnaughtonMichelin 3 stars (Sonoma)—
- 5New YorkNew YorkFrench / American tastingThomas KellerThomas KellerMichelin 3 stars (NYC)—
- 6San FranciscoCity and County of San FranciscoKorean-American fine diningCorey LeeCorey LeeMichelin 3 stars (SF)—
- 7New YorkNew YorkKorean tasting menuJungHyun (JP) Park & Ellia ParkJungHyun (JP) Park & Ellia ParkMichelin 2 stars (NYC)—
- 8ChicagoCookAmerican tastingJohn & Karen ShieldsJohn & Karen ShieldsMichelin 2 stars (Chicago)—
- 9San FranciscoCity and County of San FranciscoModern FrenchDominique CrennDominique CrennMichelin 3 stars (SF)—
- 10San FranciscoCity and County of San FranciscoCalifornian ItalianMichael TuskMichael TuskMichelin 3 stars (SF)—
- 11Los AngelesLos AngelesSeafood tastingMichael CimarustiMichael CimarustiMichelin 2 stars (LA)—
- 12ChicagoCookModernist AmericanGrant AchatzGrant AchatzMichelin 3 stars (Chicago)—
- 13
309 Middle St, Washington, VA 22747
WashingtonRappahannockAmerican country innPatrick O'ConnellPatrick O'ConnellMichelin 3 stars (VA)— - 14New YorkNew YorkKorean contemporaryJungsik YimJungsik YimMichelin 2 stars (NYC)—
- 15New YorkNew YorkFrench fine diningDaniel BouludDaniel BouludMichelin 2 stars (NYC)—
- 16New YorkNew YorkFrench Asian fusionJean-Georges VongerichtenJean-Georges VongerichtenMichelin 2 stars (NYC)—
- 17TarrytownWestchesterFarm-to-table tastingDan BarberDan BarberMichelin 2 stars (Hudson Valley)—
- 18New YorkNew YorkFrench / global tastingJames KentJames KentMichelin 2 stars (NYC)—
- 19New YorkNew YorkNew AmericanJames Kent (culinary leadership)James Kent (culinary leadership)Michelin 1 star (NYC)—
- 20New YorkNew YorkAsian American tastingDavid Chang (founder); teamDavid Chang (founder); teamMichelin 2 stars (NYC)—
- 21New YorkNew YorkFrench AlsatianGabriel KreutherGabriel KreutherMichelin 2 stars (NYC)—
- 22BrooklynKingsNordic tastingFredrik BerseliusFredrik BerseliusMichelin 2 stars (Brooklyn)—
- 23New YorkNew YorkItalian American red-sauceMario Carbone (Major Food Group)Mario Carbone (Major Food Group)Michelin 1 star (NYC)—
- 24San DiegoSan DiegoCalifornian tastingWilliam BradleyWilliam BradleyMichelin 3 stars (San Diego)—
- 25Los AngelesLos AngelesKaisekiNiki NakayamaNiki NakayamaMichelin 2 stars (LA)—
- 26Los AngelesLos AngelesKaisekiBrandon Hayato GoBrandon Hayato GoMichelin 2 stars (LA)—
- 27Culver CityLos AngelesAvant-garde tastingJordan KahnJordan KahnMichelin 2 stars (LA)—
- 28Los AngelesLos AngelesTaiwanese American tastingJon YaoJon YaoMichelin 1 star (LA)—
- 29San FranciscoCity and County of San FranciscoMexican tastingVal M. CantuVal M. CantuMichelin 2 stars (SF)—
- 30San FranciscoCity and County of San FranciscoAmerican communal tastingDavid BarzelayDavid BarzelayMichelin 2 stars (SF)—
- 31San FranciscoCity and County of San FranciscoLive-fire CalifornianRichard LeeRichard LeeMichelin 2 stars (SF)—
- 32San FranciscoCity and County of San FranciscoPacific Northwest / heritageChris BleidornChris BleidornMichelin 1 star (SF)—
- 33ChicagoCookAmerican tastingNoah SandovalNoah SandovalMichelin 2 stars (Chicago)—
- 34ChicagoCookAmerican tastingCurtis Duffy & Michael MuserCurtis Duffy & Michael MuserMichelin 2 stars (Chicago)—
- 35ChicagoCookBeer-pairing tastingJared Rouben & Jared WentworthJared Rouben & Jared WentworthMichelin 2 stars (Chicago)—
- 36WashingtonDistrict of ColumbiaProgressive tastingRyan RatinoRyan RatinoMichelin 2 stars (DC)—
- 37WashingtonDistrict of ColumbiaAvant-garde tastingJosé Andrés / ThinkFoodGroupJosé Andrés / ThinkFoodGroupMichelin 2 stars (DC)—
- 38WashingtonDistrict of ColumbiaAmerican tastingScott MunsScott MunsMichelin 2 stars (DC)—
- 39AustinTravisJapanese / sushiTyson Cole (Hai Hospitality)Tyson Cole (Hai Hospitality)James Beard Award (Best Chef SW)—
- 40AustinTravisTexas barbecueAaron & Stacy FranklinAaron & Stacy FranklinJames Beard Award; national acclaim—
- 41SeattleKingPacific Northwest fine diningBrady Williams (legacy Canlis family)Brady Williams (legacy Canlis family)James Beard; Wine Spectator Grand Award—
- 42SeattleKingItalian Pacific NorthwestNathan LockwoodNathan LockwoodMichelin 1 star (Seattle)—
- 43AtlantaFultonNew AmericanRyan SmithRyan SmithJames Beard Best New Restaurant (2016)—
- 44AtlantaFultonContemporary AmericanAnne Quatrano & Clifford HarrisonAnne Quatrano & Clifford HarrisonJames Beard; Michelin star (Atlanta area)—
- 45CharlestonCharlestonSouthern farm-to-tableTravis Grimes (Neighborhood Dining Group)Travis Grimes (Neighborhood Dining Group)James Beard (Sean Brock era legacy)—
- 46CharlestonCharlestonLowcountry seasonalMike LataMike LataJames Beard Best Chef Southeast—
- 47New OrleansOrleansCreole fine diningMeg Bickford (legacy Brennan family)Meg Bickford (legacy Brennan family)James Beard; James Beard Lifetime Achievement—
- 48New OrleansOrleansCajun / SouthernDonald Link & Stephen StryjewskiDonald Link & Stephen StryjewskiJames Beard Best Chef South—
- 49PhiladelphiaPhiladelphiaModern IsraeliMichael Solomonov & Steven CookMichael Solomonov & Steven CookJames Beard Outstanding Restaurant—
- 50PhiladelphiaPhiladelphiaItalian tastingMarc VetriMarc VetriJames Beard Best Chef Mid-Atlantic—
- 51BirminghamJeffersonSouthern fine diningFrank StittFrank StittJames Beard Outstanding Restaurant (2018)—
- 52AnchorageAnchorage MunicipalityAlaskan seafood / steakHotel Captain Cook culinary teamHotel Captain Cook culinary teamRegional landmark; sweeping views—
- 53ChandlerMaricopaNative American–inspiredRyan SwansonRyan SwansonForbes Travel Guide Five-Star—
- 54Little RockPulaskiSouthern contemporaryJoel Antunes (Capital Hotel)Joel Antunes (Capital Hotel)AAA Four Diamond—
- 55Los AngelesLos AngelesItalian CalifornianOri Menashe & Genevieve GergisOri Menashe & Genevieve GergisJames Beard nominations; national acclaim—
- 56San FranciscoCity and County of San FranciscoAmerican small platesStuart Brioza & Nicole KrasinskiStuart Brioza & Nicole KrasinskiJames Beard Best New Restaurant—
- 57BoulderBoulderNorthern ItalianLachlan Mackinnon-Patterson & Bobby StuckeyLachlan Mackinnon-Patterson & Bobby StuckeyJames Beard Outstanding Wine Program—
- 58BantamNorthwest HillsItalian farm-to-tableDan MagillDan MagillWine Spectator Award of Excellence—
- 59WilmingtonNew CastleNew AmericanAntimo DiMeoAntimo DiMeoJames Beard Best Chef Mid-Atlantic (nominee)—
- 60Miami BeachMiami-DadeProgressive AmericanJeremy FordJeremy FordTop Chef winner; James Beard nom—
- 61Miami BeachMiami-DadeSeafood / stone crabSuff family (legacy institution)Suff family (legacy institution)National historic seafood landmark—
- 62AtlantaFultonAmerican roaming cartsKevin GillespieKevin GillespieJames Beard nom; national acclaim—
- 63HonoluluHonoluluHawaiian AmericanChris Kajioka & Anthony RushChris Kajioka & Anthony RushJames Beard Best New Restaurant nom—
- 64BoiseAdaAmerican tasting menuChef collective (membership dining)Chef collective (membership dining)Regional destination dining—
- 65ChicagoCookGlobal small platesStephanie IzardStephanie IzardJames Beard Best Chef Great Lakes—
- 66IndianapolisMarionNew AmericanAbby Merkey & Tom BattersbyAbby Merkey & Tom BattersbyJames Beard Outstanding Pastry Chef (nom)—
- 67Des MoinesPolkAmerican seasonalSean WilsonSean WilsonJames Beard Best Chef Midwest nom—
- 68Kansas CityJacksonAmerican / globalMichael & Christina CorvinoMichael & Christina CorvinoJames Beard Best Chef Midwest—
- 69LouisvilleJeffersonSouthern tastingEdward LeeEdward LeeJames Beard nom; national acclaim—
- 70New OrleansOrleansCreole / Cajun fine diningJohn Folse & Rick TramontoJohn Folse & Rick TramontoJames Beard nom; AAA Four Diamond—
- 71PortlandCumberlandWood-fired AmericanSam HaywardSam HaywardJames Beard Best Chef Northeast—
- 72BaltimoreBaltimore (city)Lowcountry / SouthernCindy Wolf & Tony ForemanCindy Wolf & Tony ForemanJames Beard Best Chef Mid-Atlantic nom—
- 73BostonSuffolkJapanese omakaseTim & Nancy CushmanTim & Nancy CushmanJames Beard Best Chef Northeast—
- 74DetroitWayneWood-fired AmericanAndy HollydayAndy HollydayJames Beard Best Chef Great Lakes nom—
- 75MinneapolisHennepinFrench AmericanGavin KaysenGavin KaysenJames Beard Best Chef Midwest—
- 76StarkvilleOktibbehaSouthern contemporaryTyler ThamesTyler ThamesRegional James Beard nom—
- 77Saint LouisSt. Louis (city)Ozark heritage tastingRob ConnoleyRob ConnoleyJames Beard Best Chef Midwest—
- 78WhitefishFlatheadAmerican bistroHugo Matheson (founding); teamHugo Matheson (founding); teamSustainability pioneer; regional icon—
- 79OmahaDouglasSteak / AmericanPaul KulikPaul KulikWine Spectator; Omaha staple—
- 80Las VegasClarkSpanish tasting counterJosé AndrésJosé AndrésMichelin 2 stars (Las Vegas)—
- 81ManchesterHillsboroughSteakhouseRichard Chef (ownership team)Richard Chef (ownership team)Regional fine-dining anchor—
- 82Red BankMonmouthFrench AmericanNicholas HararyNicholas HararyWine Spectator Grand Award history—
- 83Santa FeSanta FeGlobal fusion / SouthwestEric DiStefano (legacy); teamEric DiStefano (legacy); teamAAA Four Diamond; regional icon—
- 84BrooklynKingsSteakhouseLuger family legacyLuger family legacyJames Beard America's Classics—
- 85CaryWakeAmerican fine diningSteven Devereaux GreeneSteven Devereaux GreeneMichelin 1 star (The Umstead)—
- 86FargoCassItalian AmericanEric WatsonEric WatsonRegional fine-dining staple—
- 87CincinnatiHamiltonFrench American grand diningTodd KellyTodd KellyAAA Four Diamond; historic room—
- 88Oklahoma CityOklahomaOklahoma tasting menuColin StringerColin StringerJames Beard Best New Restaurant—
- 89PortlandMultnomahFrench AmericanGabriel RuckerGabriel RuckerJames Beard Best Chef Northwest—
- 90PhiladelphiaPhiladelphiaAmerican tastingNicholas ElmiNicholas ElmiTop Chef winner; James Beard nom—
- 91ProvidenceProvidenceAmerican fine diningMatthew Varga & Ellen Gracy SlatteryMatthew Varga & Ellen Gracy SlatteryJames Beard Best Chef Northeast nom—
- 92CharlestonCharlestonSteakhouseHall familyHall familyRegional institution; acclaim—
- 93CusterCusterNordic AmericanJoseph & Elida RanekJoseph & Elida RanekRegional destination—
- 94NashvilleDavidsonAmerican tasting counterBrian Baxter (rotating chefs)Brian Baxter (rotating chefs)James Beard nom; national acclaim—
- 95HoustonHarrisSteakhouse / winePappas familyPappas familyWine Spectator Grand Award—
- 96Salt Lake CitySalt LakeAmerican mountainDave JonesDave JonesAAA Four Diamond; canyon setting—
- 97WaterburyWashingtonVermont farm-to-tableEric WarnstedtEric WarnstedtJames Beard Best Chef Northeast nom—
- 98WoodinvilleKingPacific Northwest tastingChris WeberChris WeberJames Beard; Wine Spectator—
- 99CharlestonKanawhaAmerican fine diningPaul SmithPaul SmithRegional James Beard nom—
- 100MadisonDaneFrench American farmTory MillerTory MillerJames Beard Best Chef Midwest—
Rows 1–100 of 1000 (stable rank order within each list)